Espresso
Honduras Cerro Gacho
Cerro Gacho · natural
70% dark chocolateplum jamgingerbread
from 361 Kč
Bag sizes and current availability in the official shop.
1
Origin & process
- Origin
- Honduras
- Farm
- Cerro Gacho
- Process
- natural
- Altitude
- 1 450 m
The story behind the cup
Two farms we have worked with for years. Corintio gives the clean, citrus filter lot; Cerro Gacho the chocolate-heavy espresso.
Meet the farmKeep exploring
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